TERRA-QUINOA FLOUR
TERRA QUINOA FLOUR
Quinoa, is pronounced as ‘keen-wa’. The UN named 2013 ‘International Quinoa Year’ in recognition of the crop’s high nutrient content. With twice the protein content of rice or barley, quinoa is also a very good source of calcium, magnesium and manganese. Like buckwheat, quinoa has an excellent amino acid profile, as it contains all nine essential amino acids making it a complete-protein source. Quinoa is therefore an excellent choice for vegans who may struggle to get enough protein in their diets.
Quinoa is among the least allergenic of all the grains, making it a fantastic wheat-free choice.
Quinoa flour can be used for baking breads, muffins adn more. It can be aded to roti atta to pump up the nutrition.
- Brand: TERRA
TERRA QUINOA FLOUR
Quinoa, is pronounced as ‘keen-wa’. The UN named 2013 ‘International Quinoa Year’ in recognition of the crop’s high nutrient content. With twice the protein content of rice or barley, quinoa is also a very good source of calcium, magnesium and manganese. Like buckwheat, quinoa has an excellent amino acid profile, as it contains all nine essential amino acids making it a complete-protein source. Quinoa is therefore an excellent choice for vegans who may struggle to get enough protein in their diets.
Quinoa is among the least allergenic of all the grains, making it a fantastic wheat-free choice.
Quinoa flour can be used for baking breads, muffins adn more. It can be aded to roti atta to pump up the nutrition.
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